Author: Francesca

vegan arepas
Mains, Recipes

Vegan Arepas | Black beans, Plantain and Guacamole

Arepas are a staple of Latin American cuisine, especially in Venezuela and Colombia. These delicious cornmeal patties can be filled with a wide variety of ingredients, making them an excellent choice for anyone looking for a customizable and hearty meal. Today, we’re making vegan arepas featuring black beans, creamy avocado, and sweet caramelized plantains, a […]