Tortellini in brodo, or tortellini in broth, is a classic Italian dish that holds a special place in many hearts, especially during the colder months or festive occasions. Traditionally, tortellini in brodo is all about meat-filled pasta in a rich, hearty broth. But guess what? Making a vegan version from scratch is totally doable—and so […]
An easy vegan wellington made with mushrooms, lentils and spinach. It is made with ready rolled puff pastry and it is perfect for holiday and family gathering
This gingerbread mug cake is a delicious seasonal easy dessert you can whip up in minutes! It’s a perfect christmassy and cozy dessert. Gingerbread in a mug that is super easy to make!
This Vegan Pumpkin Risotto is super creamy, hearty and the perfect cozy and comforting meal for the winter months.
This vegan lentil meatloaf is hearty and super delicious. It is the best vegan meatloaf I have ever made. It’s filled with nutritious ingredients and it’s incredibly tasty
Welcome! I'm Francesca, I’m Italian and I’m a passionate home cook. I share easy whole foods plant based recipes and naturally vegan dishes from all over the world!
