Yachaejeon is a delicious Korean savoury vegetable pancake. It’s made with a mix of colourful vegetables that are cooked with a batter to make a thin and crispy pancake. It can be served as a main, appetiser, or side dish. The name Yachaejeon is derived from “yachae,” meaning vegetables, and “jeon,” which refers to a […]
Scarpaccia is a super delicious Italian savoury tart. Traditionally, it’s made with zucchini only, but this is a version with carrots as well. I love to experiment with different vegetables based on the season. It’s super simple to make, you just need flour, corn meal and water. It’s super easy but very delicious! Scarpaccia, what […]
Gazpacho is a delicious cold soup and drink made of raw tomatoes and other summer vegetables. It’s fresh, rich, super refreshing and it comes together very quickly. It’s perfect for the summer! I shared a story on my Instagram about it and I got tips from many of you on how to make it the […]
A delicious thin focaccia stuffed with cheese, typical of Liguria
Tempeh is a super versatile plant based protein and here I’ve used it shredded as the perfect taco meat together with oyster mushrooms. These tempeh mushroom tacos are topped with a fresh pineapple pico de gallo, corn and a creamy avocado goodness. They’re perfect for a quick weeknight dinner or a fun weekend meal. They […]
A super delicious Gerogian salad with a unique walnut dressing.
A variation of the traditional Italian scarpaccia with bell peppers and red onions.
A must dry naturally vegan Italian summer dish!
My favourite way to eat eggplants!
One of the most delicious eggplant dips!
Super comforting and delicious creamy cannellini beans.
Prebranac is a classic Serbian fasting dish, made with white beans and onions baked in a super tasty sauce, with the right mix of spices.The result is a dish that’s hearty, comforting, and packed with flavor. It’s perfect for those times when you want something filling and delicious with minimal ingredients. Trust me, once you […]
Welcome! I'm Francesca, I’m Italian and I’m a passionate home cook. I share easy whole foods plant based recipes and naturally vegan dishes from all over the world!
