Padrón Peppers (Pimientos del Padrón) are a classic Spanish tapas, a super simple dish that is so so easy to make at home, all you need is 3 ingredients!
Sides
Polenta Coated Mushrooms with BBQ Sauce
Super delicious and crispy polenta coated mushrooms. They are so good and a different way to eat mushrooms, perfect for finger food, side or appetiser!
Easy Vegan Scallion Pancakes
Super flaky and crispy vegan scallion pancakes. They are simple to make and they taste amazing!
The Perfect Side Dish: Italian Fennel and Orange Salad
This fennel and orange salad is a great seasonal winter salad. It’s Italian, typical of Sicily and it’s super simple to make, it’s ready in minutes and it’s full of flavour!
Easy and Quick Mini Potato Fritters – Rösti
These mini potato fritters are super easy to make and are incredibly delicious! They make a tasty snack or a great side dish. The only main ingredient required is potatoes!
Baked Mixed Vegetable Pakoras | Spiced vegetable fritters
These Baked Mixed Vegetable Pakoras are a super easy and healthy meal. They’re packed with vegetables and protein from the chickpea flour.
Baked Vegetable Spring Rolls With Filo Pastry
These baked vegetable spring rolls are packed with flavourful vegetables and are super crunchy and flaky on the outside. They are made with filo pastry and they are perfect for an appetizer, side or finger food! I love spring rolls but I’m not a fan of deep-frying, both because it creates a mess and because […]
Pan Con Tomate – Spanish Grilled Bread With Tomatoes
grated tomatoes, seasoned with garlic, olive oil and salt. It’s a super easy snack, made from just five ingredients – yet it is so full of flavour!
Green Peas Bites (Polpette) With Vegan Tzatziki Dip
These green peas balls are super easy and quick. They are simple but still full of flavour, if you love peas you need to try these! They come with a refreshing vegan tzatziki dip. Polpette or veggie meatballs are super easy and versatile. They can be made with so many ingredients and these with peas […]
Creamy and Savoury Roasted Pumpkin Hummus
This Roasted Pumpkin Hummus is an alternative to the traditional hummus definitely worth trying. If you love pumpkin like me you need to try this! It’s full of flavour, creamy and so delicious! It is the best with some crackers, warm bread or raw vegetables. Today I’m sharing this delicious new hummus combination that I’ve […]
Vegan quiche with tofu ricotta and spinach | Italian Classic Dish
This vegan quiche with ricotta and spinach is perfect for any occasion. It’s easy and quick to prepare and it’s hearty and super delicious.
Vegan Stuffed Courgette Rolls | Tofu ricotta, Tomato And Basil
Delicious vegan stuffed courgette rolls filled with tofu ricotta and served in a flavourful tomato sauce with fresh basil. They are a quick, easy and healthy meal perfect on their own, as a side or as a starter
About Me
Welcome! I'm Francesca, I’m Italian and I’m a passionate home cook. I share easy whole foods plant based recipes and naturally vegan dishes from all over the world!
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Mandilli De Sea – Italian Silk Handkerchiefs Pasta
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Moqueca Da Banana Da Terra – Brazilian Plantain Stew
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Loubia – Moroccan White Bean Stew
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Vegan Sweet Potato Gratin
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Arakas Latheros – Naturally Vegan Greek Peas and Potato Stew
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Best 20 Vegan Celeriac Dishes You’ll Love
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