Shrimp paste is a staple in many Southeast Asian dishes, providing a rich, umami-packed flavor that elevates curries, sauces, and marinades. However, whether due to dietary restrictions, allergies, or a plant-based lifestyle, you may need to find alternatives that mimic its salty, savory depth. Fortunately, there are several plant based ingredients that can step in, […]
Understanding measurements in the kitchen is essential for cooking and baking accuracy. A common questions that arises is: How many cups are in a pint? Whether you’re following a recipe or scaling up for a larger gathering, having a clear understanding of cup-to-pint conversions can make your culinary adventures seamless. In this article, we’ll break […]
Whether you’re vegan, avoiding honey due to dietary restrictions, or simply out of honey and need a substitute, there are plenty of options to explore. Honey is a natural sweetener used in countless recipes, but for those who choose not to use it, there are versatile alternatives that replicate its sweetness, texture, and functionality. This […]
Let’s be real—finding a good vegan protein powder is tricky enough, but trying to avoid artificial sweeteners? That feels like a whole other mission. Brands often rely on synthetic additives to enhance flavor, which can be a turn-off for those who prefer a more natural approach to nutrition or are looking for a clean protein […]
When it comes to cooking and baking, precision in measurements can make or break a recipe. A common question that often arises is: how many tablespoons are in 1 cup? This knowledge is especially useful when adjusting recipes or working with limited measuring tools. The Conversion The standard conversion in the US customary measurement system […]
If you’ve ever found yourself mid-recipe wondering how to measure margarine accurately, you’re not alone. Whether you’re baking cookies, sautéing vegetables, or crafting a delicate sauce, precision in cooking often depends on understanding ingredient conversions. A common question many home cooks ask is: How many tablespoons are in a stick of margarine? Let’s dive into […]
When it comes to cooking and baking, having a solid understanding of measurements can ensure that your dishes turn out perfectly every time. So you might wonder: How many teaspoons are in 1 tablespoon? This is especially helpful when working with recipes that call for smaller quantities or when you don’t have a full set […]
A recipe calls for rice vinegar but you don’t have it? Thankfully there are many alternatives you can use that will do the same job as rice vinegar! Rice vinegar is a beloved staple in many kitchens, cherished for its delicate flavor and subtle tang. It’s particularly popular in Asian cuisines, where it lends a […]
Accurate measurements are vital for success in both cooking and baking. One question that frequently comes up is: how many tablespoons are in 1/2 cup? Knowing the answer is especially helpful when modifying recipes or working without specific measuring tools. To start, let’s break down the conversion. In the US customary measurement system: From this, […]
If you’ve ever been in the middle of making a recipe and asked yourself, “Wait… how many grams are in a teaspoon?”—welcome to the club. This is one of those cooking questions that seems simple, but the answer is, well, not so straightforward. But don’t worry, we’re here to sort it all out for you. […]
When preparing recipes, accurate measurements play a vital role in ensuring a successful outcome, particularly in cooking and baking. One question that frequently arises is how many tablespoons are in 1/3 cup. This becomes especially useful when tweaking recipes or working with limited measuring tools. First of all, it’s important to know how to convert […]
Celeriac, also known as celery root, might not be the prettiest vegetable in the produce section, but it’s a true gem in the kitchen! With its earthy, slightly nutty flavor and versatile texture, it can be transformed into a variety of delicious dishes. If you’re looking to diversify your vegan meals, celeriac is the perfect […]
Welcome! I'm Francesca, I’m Italian and I’m a passionate home cook. I share easy whole foods plant based recipes and naturally vegan dishes from all over the world!
