This vegan marble mug cake is the perfect fudgy and moist quick fix! It’s easy, quick and the perfect dessert to satisfy cravings. Ready in 1 minute!
Ever craved something sweet but couldn’t be bothered to actually bake anything? Here is where mug cakes come in. I couldn’t believe how easy they are to make when I tried them for the first time. They’re easy, quick and so delicious!
Marble cake is my all time favourite cake and being able to have a single serving so easily and quickly is just amazing! I absolutely love mug cakes/
What are they exactly? This might be straightforward for many but I’ve had lots of people asking me what it was. A mug cake is a single serving cake that is made and served in a mug and cooked in the microwave. The cooking times are the quickest for any dessert, they take from 1 to 2 minutes in the microwave. They can also be baked in the oven but it will take longer.
For this vegan marble mug cake you will need:
- Flour
- Baking powder
- Salt
- Brown sugar/regular sugar
- Plant milk
- Oil
- Cocoa powder
How to make this mug cake:
- Get a mug
- Stir together the dry ingredients except cocoa powder
- Add the wet ingredients
- Make sure to get all of the flour from the bottom of the mug
- Pour half the mixture in a another bowl, add cocoa powder and mix
- Fill the mug, alternating the cocoa mixture and the plain one
- Microwave on full power for 1 minute and 5 seconds. Let rest for 5 minutes
- serve on its own or with a scoop of ice cream. Yum!
I hope you enjoy it as much as I did!
Did you make this recipe?
Please let me know how it turned out! Leave a comment below or share your recreation on instagram and tag me at @recipesandplaces or use the hashtag #recipesandplaces
I love to see recreations and sharing them!
